Eat Bold.

Create a meal with impact.

Sunday, November 19, 2006

Week 5: Eatin' All Over the World

Our gustatory wanderlust has taken us all over New York. This past week, however, we chowed down everywhere from New Orleans to Tokyo...



Larry Miller chompin' down on a powdery beignet in the Big Easy.


A pumpkin tart from Menchanko, following four huge bowls of ramen.

0 Comments:

Post a Comment

<< Home