Wednesday, August 22, 2007
Wednesday, August 08, 2007
Fruits and Vegetables from Coast to Coast
CSA Vegetables
I want to share a few tasty treat we made with our locally grown CSA vegetables.

Swiss Chard Patties

Shot Through The Heart muffin with currant compote filling
Fun with Food in Berkeley (& Seattle)
After our conference in Berkeley, HM & I went to Scharffenberger factory

Then I had a little fun with food at the Berkeley Bowl

Big Artichoke & Little Artichoke

Persian Cucumber & Tomatillo?
Everyone loves Mangos in Seattle

Until next time...

